Description

Meet Cucumber Breeze Kanji

Cucumber Breeze Kanji is a light, refreshing interpretation of the traditional Indian fermented drink. We craft every batch using fresh cucumber, authentic spices and natural fermentation to create a crisp, tangy flavour that is both refreshing and true to tradition.

Whether you’re already a fan of Kanji or discovering it for the first time, Cucumber Breeze offers a clean, cooling taste that’s perfect for warm days and everyday enjoyment.

How We Make It

We prepare every batch in small quantities using fresh cucumber, mineral water, mustard seeds, rock salt and carefully selected spices. Natural fermentation gradually develops the drink’s distinctive tanginess and naturally occurring live cultures while preserving the fresh character of the ingredients.

Small-batch production helps us maintain freshness, quality and consistency in every bottle.

What Makes Cucumber Breeze Special?

• Crafted with fresh cucumber for a naturally crisp taste.
• Naturally fermented using traditional methods.
• Made with authentic spices and simple ingredients.
• No preservatives or artificial additives.
• 100% vegan.
• Crafted in small batches for freshness and quality.

Why You’ll Love It

Cucumber Breeze Kanji is perfect for anyone looking for a light, refreshing fermented drink.

• Crisp and cooling flavour.
• Naturally tangy without artificial flavouring.
• Contains naturally occurring live cultures produced during fermentation.
• A refreshing alternative to sugary soft drinks.
• Enjoy it chilled at any time of the day.

How to Enjoy

• Serve chilled.
• Shake gently before opening, as natural sediment may settle.
• Enjoy on its own or with your favourite meals.
• Keep refrigerated.
• Consume within the recommended period after opening.

Because this drink is naturally fermented, slight variations in colour, tanginess and natural sediment are completely normal. These are signs of an authentic, living fermented beverage.

Frequently Asked Questions

What does Cucumber Breeze Kanji taste like?

It has a light, crisp and refreshing flavour with gentle tanginess from natural fermentation and subtle warmth from traditional spices.

Is Cucumber Breeze Kanji naturally fermented?

Yes. We naturally ferment every batch using fresh cucumber, authentic spices and traditional fermentation methods.

Does it contain preservatives?

No. We never add preservatives or artificial additives.

Is it vegan?

Yes. Cucumber Breeze Kanji is made entirely from plant-based ingredients.

How should I store it?

Always keep it refrigerated and enjoy it chilled for the best flavour.

Looking for another flavour? Explore our complete Kanji collection and discover naturally fermented drinks crafted in small batches with fresh vegetables and authentic spices.